Category Archives: North Texas

The North Texas Taco Festival Is Coming to Dallas

Happy National Taco Day. Great news: Dallas is finally getting a proper taco festival. The North Texas Taco Festival will be a celebration of our area’s taco diversity held in conjunction with the Deep Ellum Outdoor Market and presented by the Taco Trail and Entrée Dallas.

The event will host more than 10 taquerías, restaurants and food trucks, serving some of Dallas-Fort Worth’s favorite tacos. Among the vendors offering classic and unique tacos will be Cafeteria y Loncheria El Padrino, Rusty Taco, Rock and Roll Tacos and So-Cal Tacos. Those curious about Filipino tacos will amble into Zen Bistro & Dessert Bar.

During an Iron Chef-style competition, Dallas chefs, including Brian C. Luscher (The Grape Restaurant), will go tortilla to tortilla for the honor of best taco, as judged by a panel of local writers and discerning taco enthusiasts.

And that’s only the beginning. More exciting announcements will be made leading up to the festival.

The North Texas Taco Festival will be held Saturday, April 20, 2013, 11 a.m.–5 p.m., on the 2800 block of Main Street between Malcolm X Boulevard and Crowdus Street, alongside the Deep Ellum Outdoor Market and its 40 vendors.

For questions and sponsorship or vendor inquiries, please contact José Ralat-Maldonado at 917-854-2917 or ralatMaldonado AT Gmail dot Com or Brandon Castillo at 972-898-9227 or Brandon AT DeepEllumMarket dot com. Visit www.northtexastacofestival.com for up-to-date information.

Now, go eat some tacos.

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Filed under Dallas, Deep Ellum, DFW, events, festivals, National Taco Day, News, North Texas

Mi Tierrita Taquería y Pupusería

It only takes one layer—gazing at the Davis Plaza storefront—to realize that El Cebolla Taquería doesn’t exist, contrary to what the red and green letters above the door indicate. And don’t bother asking the pregnant woman who stops peeling tomatillos to take your order what El Cebolla refers to. (My research indicates a soccer player.) She only knows that it should get the feminine article. The restaurant is under new management, she’ll say, after explaining you can sit wherever you’d like.

“We’re really Mi Tierrita, now. Who knows what the old name meant?” Continue reading

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Filed under Dallas, DFW, North Texas, Oak Cliff, Reviews, Texas

Fito’s #2

Image: Ben E./Yelp

The writing is on the wall at Fito’s #2, a West Davis Street taquería with walls bearing Spanish aphorisms. My favorite translates to “Look at your mother-in-law with the same wonder you look at the far-away stars.” Above the kitchen door: “Love enters through the kitchen.” A mural of lotería cards (resembling a Tarot set but used to play a Bingo-like game) conceals the bathrooms.

It’s all very sweet. It also shouldn’t have been a surprise. The building’s colorful façade was a dead giveaway I ignored. What I couldn’t ignore and what led me to Fito’s #2 was the promise of trompo, pork that takes its name from its shape (a spinning top) and the vertical spit on which it is prepared. Essentially, trompo is traditional pastor, a local rarity. Not many Dallas-Fort Worth restaurants have the space and patience to allow heat to work its quiet art on a large hunk of pork. Continue reading

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Filed under Dallas, DFW, North Texas, Oak Cliff, Reviews

Plato Loco Mexican Cafe

My family likes to hike, even the cantankerous three-year-old who pretends to lead a platoon (his mother and I) through Texas’ hilly wilds. Whenever and wherever we can, the three of us take to trails in search of animal tracks and “clues”—to what, the boy won’t tell us—in step behind our son who periodically commands us to “keep your eyes peeled, soldiers” or stop so he can take a picture with his toy Vtech digital camera.

After an easy hike at Cedar Hill State Park, we stopped for lunch at Plato Loco Mexican Cafe. The boy’s reward for behaving well was a crunchy taco—“no lettuce or cheese or chocolate”—while the missus and I grubbed on a trio of Tex-Mex standards. Aluminum piñata lamps and strands of Mexican folk art cut-out paper, papel picado, hanged from the ceiling. Continue reading

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Filed under Cedar Hill, North Texas, Reviews

The Tacos of Southern Methodist University

A version of this post was originally published on MSN Postbox, which until the project was terminated Sept. 1 was my day job. The piece was part of the website’s Campus Guide topic. Now that students have settled into the course load I’d like to share it with Taco Trail readers and recommend several places to get your taco fix near Southern Methodist University.

Pizza fuels many a college town in the Northeast. In Texas, however, higher education finds nourishment in tacos. No other Dallas university campus is as sustained by taco shops and Tex-Mex restaurants than that of Southern Methodist University.

Across from SMU on Hillside Avenue is Digg’s Taco Shop. The fast-casual operation takes inspiration from Austin’s music scene (wall-mounted LPs), but it’s not a dump with sticky counters. The restaurant’s clean orange and white color scheme marks it as acceptable for mom and dad on parents’ day. More than acceptable are the mahi and the carnitas tacos, kicked up a notch with a margarita ice pop. Continue reading

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Filed under breakfast tacos, Dallas, DFW, North Texas, Tex-Mex, Texas

Tortas El Jacalito

The taquerías and Mexican restaurants west of Hampton Road along West Davis Street in Dallas are, at turns, imposing with blacked-out windows, ramshackle in construction or irresistible in the form of a three-dimensional menu. Tortas El Jacalito, which is beyond Cockrell Road, is of the latter stripe.

From the street, potential customers can read of huaraches (doughy sandal-shaped tortilla dishes excellent for clearing the vegetable drawer), sopes (thick corn masa patties usually topped with refried beans, lettuce, tomato, meat and salsa) and, of course, tacos. Inside, is much of the same, brighter, even.  Pop art-style portraits of Golden Age of Mexican Cinema era stars, including leading lady María Félix and clown Cantinflas, best known in the United States for his performance as Passepartout in Around the World in 80 Days, line the eatery’s walls.

As remarkable as El Jacalito’s trappings are, it’s not all that is noteworthy. Continue reading

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Filed under Dallas, DFW, North Texas, Oak Cliff, Reviews, Texas

Taste of Home

Last week, I decried the fact that no food truck, much less a taco truck, was serving breakfast tacos. Then, I went to the Grand Prairie Farmers Market’s Hatch Chile Festival, hungry. There weren’t any taco trucks stationed on the west end of the market, but Taste of Home, a rig specializing in Chicago-style sausages, was selling breakfast tacos, Hatch chilies optional.

The line for the tacos was five deep. The number of people waiting for their orders was twice that, while the wait for said orders was 30 minutes. One woman paced, barely containing her exasperation. Shortly thereafter, her name was called with the wrong order repeated to her. She darted out of view when she got the correct tacos. But the natives were getting restless. Other customers grumbled. One threatened to demand reimbursement. Another remarked, “These breakfast tacos better come with gold plate.” Continue reading

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Filed under breakfast tacos, DFW, food truck, Grand Prairie, North Texas, Texas

Tacos La Banqueta—Arlington

I’ll never be cool. Cool people keep their cool. Eating great tacos makes me want to shout and dance. The selection at the Tacos La Banqueta in Arlington, the largest of the area chain’s outposts (two locations in Dallas, one recently opened in Fort Worth) make keeping my composure impossible.

All five tacos my wife and I enjoyed were clean—except when they weren’t supposed to be, in the case of the cabeza, which had pulling beef and nuggets of fat clinging to the meat kept tidy within bantam oil-free tortillas and no sign of cracking under the pressure of its filling. Continue reading

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Filed under Arlington, Chains, DFW, North Texas, Texas

Taquería Melis

Having fulfilled Mrs. Ralat’s wish to visit the new, jammed Trader Joe’s in Fort Worth, it was my turn for some wish fulfillment. That’s how we ended up at Taquería Melis, a taco joint carved out of a wood-and-corrugated house overlooking the Union Pacific Davidson rail yard and no indoor seating.

From the funhouse-leveled porch could be heard a telenovelas’ typical shouts and pleas. Two picnic tables were sheltered under corrugated metal. A third was near the Vickery Boulevard sidewalk. A stenciled menu on a wide wall and one next to the sliding-glass counter window made me confident we wouldn’t be leaving Taquería Melis hungry. (Hunger isn’t an option when a breakfast burrito is on offer.)

Leaving satisfied was another matter. Continue reading

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Filed under DFW, Fort Worth, North Texas, Reviews

CBS DFW’s Best Taquerías List

CBS DFW published my best North Texas taquerías list. It includes a far-flung, eclectic selection with some hidden gems—and rarities.)

Check it out and let me know what you think?

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Filed under Best of, DFW, North Texas